Low Fat, Low Calorie, Low Cholesterol Light Cooking (1994, Hardcover) 608 pages

Low Fat, Low Calorie, Low Cholesterol Light Cooking (1994, Hardcover) 608 pages

USD 18.99 USD
SKU: v4H3M3Np
GTIN: 9780785315346
Condition: Very Good
Categories: Books & Magazines

Specifications

Country Of OriginUnknown
Cookery TopicLight Cooking
Book TitleLight Cooking
Book SeriesCookbook
Original LanguageEnglish
Regional CuisineAmerican
FormatHardcover
LanguageEnglish
FeaturesIllustrated
TopicLight cooking, Cooking
SubjectsFood & Drink
Narrative TypeNonfiction
Age LevelAdults
Intended AudienceYoung Adults, Adults
SubjectCooking, Food & Wine
Publication Year1994
TypeCookbook
Year1994
Era1990s
GenreCookbooks
ISBN9780785315346

"Low Fat, Low Calorie, Low Cholesterol Light Cooking" is a comprehensive cookbook focused on healthy eating, featuring 608 pages of recipes tailored for those looking to reduce their fat, calorie, and cholesterol intake. This hardcover book is illustrated and written in English, catering to an American regional cuisine with a nonfiction narrative style. Ideal for young adults and adults interested in culinary options that promote wellness, this cookbook by Publications International offers a variety of light cooking recipes for the 1990s era.

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